Blue Steel No.1 Carbon Steel

Product Description

Blue Steel No.1 is very similar to Blue Steel No.2, but the additional Carbon and Tungsten / Wolfram result in better sharpness, edge retention and toughness.

Kikuzuki Blue Steel No.1 Damascus Kiritsuke Gyuto 240mm Magnolia Handl – Japannywholesale

Honyaki Yanagiba knife, Shirogami 1 Carbon Steel, Polished finish - Ni – Kitchen Provisions

Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Kurouchi Petty Japanese Utility Knife Shitan Handle (6'' (150mm) & Saya): Home & Kitchen

Japanese wakiritsuke Knife - KAGEKIYO - Stainclad Damascus- Carbon

Japanese Carbon Steel knives

Japanese Sujihiki Knife - KAGEKIYO - Urushi Kuroro Serie - Carbon B

SATOSHI NAKAGAWA Damascus Blue #1 Kiritsuke-Yanagiba 270mm (no handle) – Tokushu Knife

Rare, special order made Fu-Rin-Ka-Zan Kiritsuke is made by top-ranking craftsmen and feature special steels, special handles and special blade

Fu-Rin-Ka-Zan Limited, Blue Steel No.1 Suminagashi Kiritsuke 270mm (10.6inch) (FSO-8)

Yoshihiro Blue High Carbon Steel #1 Masashi Kurouchi Series Gyuto Japa – Yoshihiro Cutlery

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Saya Sheath and Ebony Handle