How to Make Caramel (+ Recipe Troubleshooting) - FoodCrumbles
$ 90.50
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By A Mystery Man Writer
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4.8(711)
Product Description
Learn how to make caramel. We'll explain what happens and why. We dig into the science of caramels, helping you improve and troubleshoot..
Based on a recipe by the Kitchn, with a few minor tweaks. It's a small portion, best poured in a tray approx. 15x15 cm. If your trays are bigger, you can easily duplicate the recipe, or make an even larger portion.
In this caramelize we first caramelize sugar, to develop color and flavor. You can find more tips on caramelizing sugar here.
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