The 5 Best Chef's Knives (2023 Review) - This Old House
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Product Description
Prepare food in your kitchen with confidence using a trustworthy knife. Find the best chef’s knife for your cooking needs with our recommended products.
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Standard chef’s knives are big and heavy because they evolved from Middle Ages daggers, which were designed for defense. It stabs fine, but how well does it handle standard kitchen tasks such as chopping and slicing? Our solution was to look toward Japan, where knives are based on the design of the featherweight samurai sword. Japanese knives are thinner and designed for the task at hand.
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