Cast iron, non-stick or stainless steel: Which cooking surface should you be using? - ABC Everyday

$ 47.00

By A Mystery Man Writer
Sept 20, 2024
4.7(716)

Cast iron, non-stick or stainless steel: Which cooking surface should you be using? - ABC Everyday

Product Description

Cast iron, non-stick or stainless steel: is there really a superior choice?

Welcome to cooking without worry. Designed for the way you cook today, these perfectly constructed 10 in. and 8.5 in. frying pans combine the beauty and durability of stainless steel with the ease and convenience of nonstick. Circulon's SteelShield technology features elevated steel rings to protect the nonstick surfaces (and extends up the walls of the frying pans), so you never have to worry about scratched nonstick again.

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Utilizing GREBLON, an ultra-safe ceramic coating from Germany, the Green Earth Pan by Ozeri is one of the world's first frying pans to achieve non-stick perfection while remaining free of PTFE, PFOA and other harmful chemicals. The Green Earth Frying Pans feature a textured ceramic cooking surface designed to prevent food bonding. The elevations of the textured cooking surface also create air pockets which distribute heat underneath food to enhance cooking performance.