Baking Up Batches of Pistachio Biscotti Dipped in White Chocolate

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July 7, 2020 We are currently in the midst of summer heat here in Ohio. The temperatures have hovered above the nineties over the last couple of weeks. Kevin and I spent the Fourth of July weekend enjoying warm weather and sunshine outdoors. Neither of us realized how much we needed some time to re.

My name is Jia Pan. Cooking With The Pan is a personal blog I started to chronicle all of my cooking adventures. The food I cook is inspired by my Chinese American background, travel adventures, and different cities I’ve lived in.

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