Magefesa Pizza and Paella 18 in. Carbon on Steel Pan 01PAPAEPU46
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By A Mystery Man Writer
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4.5(108)
Product Description
The Traditional Spanish paella pan is excellent for cooking Mediterranean style rice: loose grain and thin layer. Made of carbon steel allows conducting heat quickly and evenly. The wide and shallow pan
MAGEFESA® Carbon - paella pan 18 in - 46 cm for 12
Magefesa USA Cookware set - Paellera Pans - Stainless Steel Pan
Garcima 18-Inch Enameled Steel Paella Pan, 46cm: Home
Welcome to Spain. Quality enamel coating makes this paella pan extremely durable and very easy to clean and non-porous properties of the enamel prevent the buildup of germs and bacteria. The wide, shallow shape of the pan ensures the rice cooks in a thin layer while the glass-like structure of enamel prevents rust and corrosion, eliminating the need of seasoning after use.
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MAGEFESA® Carbon - paella pan 18 in - 46 cm for 12
Garcima 18-Inch Pata Negra Restaurant Grade Paella Pan
Authentic paella pan. Made in Spain. Informative pamphlet included, which contains two recipes. Can be used on a gas or charcoal grill, on the
Garcima 18-Inch Carbon Steel Paella Pan, 46cm
This pan is the most traditional and popular Spanish paella pan. It is made of carbon steel, which conducts heat quickly and evenly. This pan is very resistant to high temperatures and features dual-riveted, looped handles for more comfortable and secure handling. The dimpled base allows oil to collect in center for preparatory sauteing and spread heat evenly. The wide and shallow pan ensures rice cooks in a thin layer.
Magefesa Carbon Steel Paella Pan, 12
Discover the high-quality and long-lasting cookware of Magefesa. Our products are designed to make cooking easier and more enjoyable. Shop now!
Magefesa USA | Cookware set - Paellera Pans - Stainless Steel Pan - Pressure Cookers - Stockpot - Saucepan - Dutch oven - Roasting pan
⫸ RESISTANT MATERIALS: MAGEFESA ENAMELLED STEEL paella pans are made of top quality enameled steel, this paella pans conduct heat quickly and evenly