How to Read a GoodCook Meat Thermometer - GoodCook
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By A Mystery Man Writer
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Product Description
Stay still, non-rolling head design Able to be calibrated Stainless steel
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Real life, real cooking. Tested and certified by NSG International. The Public Health and Safety Company.120 - 200 degrees F; 49-93 degrees C
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Stay still, non-rolling head design Able to be calibrated Stainless steel