Zatarain's Red Beans And Rice, Original - 8 oz box
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By A Mystery Man Writer
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4.7(176)
Product Description
A quintessential New Orleans dish, traditionally prepared on Mondays when a long stovetop simmer gave home cooks time to do laundry. Today, red bean lovers rely on Zatarain’s for classic flavor in a fraction of the time. Enjoy Zatarain’s Red Beans & Rice as a main course or side dish. Supplement with sausage, ham or pork chops, or hold the meat and have a tasty vegetarian meal.
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Copycat Zatarain's Red Beans and Rice Recipe
Features long grain white rice and tender red beans Contains blend of seasonings, including hickory smoke flavor Prepared and on the table in less
Zatarain's Red Beans & Rice, 8 oz
Long grain rice mix with vegetables & spices. No artificial flavors. Gluten free. No MSG added (Except those naturally occurring glutamates). No colors from artificial sources. A New Orleans tradition. Since 1889. 30 minutes. Just add meat! Creole Jambalaya was born in New Orleans in the 18th century when Spanish settlers tried to recreate their beloved Paella using Louisiana Ingredients. Today it's a local staple, common from music festivals Mardi Gras Parties to quiet weeknight meals.