Wusthof chinese chef's knife 7 7/8 inch black
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By A Mystery Man Writer
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Product Description
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The magnificent Wusthof Gourmet Chinese chef's knife with a blade of 7 7/8 inch has the shape of a cleaver but, in reality, it is not suitable for cutting bones, but for cutting and mincing herbs and vegetables. In fact, this knife allows you to cut food very quickly and, thanks to the wide blade, it will then be easy to introduce them directly into the pots. It is not recommended to use it on very hard foods: for example coconut. Wusthof Gourmet Collection: over 35 blade processing steps, a reduction in product weight and balanced ergonomics are the main features of these design knives. With Gourmet knives every cut becomes a real sensory experience. It is recommended to wash the product by hand.
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Precision stamped, high-carbon German stainless steel blade that sharpens easily and stays sharp, 56 Rockwell Hardness; 14° blade angle on each side
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The Gourmet Chinese cleaver is suitable for Chopping through thick meat bone and tendons demands ; High-quality stainless steel. Comfortable secure handling Stamped blade is made of high-carbon stainless steel for top performance and durability. Triple-riveted high-impact ABS polymer handle is resistant to high heat and high impact for the ultimate in durability Blade Length 8 '' Overall 5'' W x 13'' L Weight 12.5 Oz Made in Germany.
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