Wusthof 9 in. Honing Steel

Product Description

Wusthof 3039700123 9 Honing Steel To ensure that your knives stay beautifully sharp, a honing steel should be used regularly. Over time, knives will deteriorate and lose their edge. Honing re-aligns the microscopic teeth in the blade that can't be seen with the naked eye. By regularly honing your knives, you will maximize the time in between sharpening. WÜSTHOF honing steels are made from hard chromium plated steel with a hardness of 65 Rockwell.

The WÜSTHOF 9 Honing Steel is designed to help maintain the edge of your knife. Even high-quality knives, such as those made by WÜSTHOF, gradually dull due to use: to compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the sharpening steel will help you to maintain the sharpness of a good blade.

WÜSTHOF 9 Honing Steel

A sharp knife is the safest knife in your kitchen for a reason: the sharper the blade, the less likely it is that the edge will slip and slide during slicing. The WÜSTHOF 9 Honing Steel is the ideal kitchen companion for keeping your knives sharp and safe. Even the highest quality knives, such as those made by WÜSTHOF, gradually dull over time due to use. Using a honing steel regularly ensures that your knives remain in top shape, and this honing steel is as beautiful as it is useful.

WÜSTHOF 9 Honing Steel

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The WÜSTHOF 9 Honing Steel is designed to help maintain the edge of your knife. Even high-quality knives, such as those made by WÜSTHOF, gradually dull due to use: to compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the sharpening steel will help you to maintain the sharpness of a good blade.

WÜSTHOF 9 Honing Steel

Wüsthof Honing Steel + Reviews

Knife block set CLASSIC, 10 pcs, with honing rod, scissors and meat fork, brown, Wüsthof