Viking Professional 4 Piece Steak Knife Set

Product Description

This fully forged knife is constructed with an integrated tang and riveted POM handle. Forged from high-alloy steel to ensure sharpness, deliver edge retention, and resist corrosion, Viking professional cutlery features durable German stainless steel with a Rockwell hardness rating of 55-56.

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Dating back for over six hundred years, the Thiers region of France is renowned for its excellence in knife making. Au Nain’s Laguiole steak knives are meticulously handcrafted in the bucolic hills of southern France, where each knife is individually handmade by local artisans using time-honored craftsmanship, preserving the tradition of high-quality knife making.

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The partially serrated blades of each Pakka 7 Piece Steak Knife Set slices easily through thick or thin steak just as you would expect from a steak knife used in a traditional steakhouse. Each restaurant-grade knife is expertly honed from durable German stainless steel, the standard in quality blade material. The unique Pakkawood handles are double-riveted around the full tang construction, giving the knife a well-balanced feel and comfortable hold.

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Designed in Germany, Viking Culinary Professional 4 Piece Steak Knife Set delivers uncompromising performance due to the exceptional balance between the blade and handle. This fully forged knife is constructed with an integrated tang and riveted POM handle. Forged from high-alloy steel to ensure sharpness, deliver edge retention and resist corrosion, Viking Professional Cutlery features durable German stainless steel with a Rockwell hardness rating of 55-56.

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