Victorinox Fibrox butcher knife

Product Description

Whether for chefs or butchers: the knife is the most important tool of the trade in both professions. Victorinox professional knives stand out thanks

Victorinox 5.7423.20 Butcher Knife 8 Blade Granton

Manufacturer: Victorinox, Code: 5.5203.23, 5.5203.28, 5.5203.36, Category: Meat, Blade length: 23, 28, 36 cm, Blade material: Stainless steel,

Victorinox Fibrox Butcher Knife Various Sizes

Victorinox 7 x 2.5 Restaurant Cleaver 1 Lb Black Fibrox Handle 40590 Modern nylon and patented Fibrox handle is hygienic dishwasher safe slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A cleaver is a large rectangular knife that is used in cutting meat. Very heavy enabling the knife to cut through bone and joints with sheer force.

Victorinox Knife, Chef's, 8 Inch

The Fibrox Pro series by Victorinox has been designed by professionals, for professionals. Incidentally, these knives are just as prized by home

Victorinox Fibrox Pro 6” Stiff Fishing & Skinning Butcher Knife

DescriptionVN5740825: Fibrox 9.5 inch Butcher KnifeVictorinoxThe Fibrox collection by Victorinox is a series that has been designed by professionals,

Victorinox Forschner Fibrox 9.5 inch Butcher Knife, Yellow TPE Handle (Old Sku 40472)

Victorinox Fibrox Broadblade Butcher Knife 20 cm (about 8 inch

The Victorinox 47533 8 butcher knife makes cutting through skin, bones, and cartilage a simple task. Designed for exceptional durability, Victorinox

Victorinox 5.7423.20-X1 8 Butcher Knife with Granton Edge and Fibrox Handle

Victorinox 8 Breaker Butcher Knife – Alaska Butcher Equipment

10, Fibrox Handle, Cimeter Butcher Knife