V2 Series 3.5-Inch Paring Knife, Forged German Steel, 1020427

Product Description

Cangshan knives are forged from Japanese, German, Swedish Sandvik, and Swedish Damasteel Powdered Steel. Our dedicated knife manufacturing factory is located in the renowned knife district in Yangjuiang, China. Every Cangshan Cutlery knife is handcrafted and hand sharpened and is made by real, passionate artisans creating beautiful, functional tools..

The V2 Series is purposefully designed to showcase the simple beauty of classic kitchen knives while focusing on elevating their practical functionality. A beautifully balanced, solidly durable, and exquisitely sharp knife.

• Full bolster helps balance the blade and protect the hand while cutting and sharpening the knife. USPTO Patented Design.
• Hand-crafted full tang knives forged from tight-grained, X50CrMoV15 German Steel for incredible durability, stain resistance, and exceptional edge retention. Each blade goes through an (ultra6) stage heat treatment ensuring every blade maintains its strength and function. Hand sharpened to a 16-degree angle per side.
• Well, balanced 5 handle and 3.5 blade with HRC 58 +/- 2 on the Rockwell Hardness Scale.
• This paring knife is small, and ideal for peeling and other small or intricate work, like de-veining shrimp, removing the seeds from peppers, and cutting small garnishes. Designed to be an all-purpose knife.
• NSF International Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully, and dry with a towel.

3.5 Paring Knife

Cutluxe Makes the Cut! No knife set is complete without a paring knife, but an ordinary knife wasnt going to cut it for Cutluxe. With a perfectionists eye, weve developed a flawlessly balanced knife that combines the industrys best steel with the most durable handle.

Cutluxe Paring Knife – 3.5 Small Kitchen Knife, Peeling Knife with Razor Sharp Blade – Forged High Carbon German Steel – Full Tang & Ergonomic

V2 Series 3.5-Inch Paring Knife, Forged German Steel, 1020427 – Cangshan Cutlery Company

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A staple blade of American Chefs and in American kitchens, this paring knife took months of development. Paring knives are perfect for small precise prep and delicate work. From peeling vegetables to dicing fruit, the 3.5 inch blade gives you tons of control with enough room to work medium tasks too.

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