Williams Sonoma Traditionaltouch™ Jelly Roll Pan

Product Description

A classic in professional kitchens, our jelly roll pan is endlessly useful for baking all sorts of pastries and confections. It's made in the USA from durable aluminum-coated steel.

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Williams Sonoma Traditionaltouch™ Jelly Roll Pan

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Designed to promote even baking and browning of pressed, rolled and dropped cookies and pastries, our cookie sheet heats quickly and evenly to ensure

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Professional pastry chefs and bakeries bake on aluminum sheets for perfect results. You can too! With our commercial quality Naturals Bakeware collection. Made of pure aluminum, these premium pans produce evenly browned baked goods every time. Rims are reinforced with galvanized steel to prevent warping and aluminum will never rust. This standard jelly roll pan is slightly smaller than our half sheet.

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Professional pastry chefs and bakeries bake on aluminum sheets for perfect results. You can too! With our commercial quality Naturals® Bakeware

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