Sur La Table Carbon Steel Wok, Gray

Product Description

Our exclusive carbon-steel wok is perfect for stir-frying meats and veggies, deep-frying tempura, steaming with bamboo inserts and more. Traditional carbon-steel construction ensures quick, efficient heating and exceptional heat transfer in a light, easy to maneuver pan. Wok features a sturdy maple handle for easy, safe stirring and flipping and a flat bottom for even results on a variety of cooking surfaces. Safe for use with metal utensils.

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We took our favorite things about the best French cookware and made them even better. These pans are packed with chef-inspired details like gently

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Sur La Table Carbon Steel Wok

Our exclusive carbon-steel wok is perfect for stir-frying meats and veggies, deep-frying tempura, steaming with bamboo inserts and more. Traditional

Sur La Table Carbon Steel Wok

Gibson Home Debossed 13 inch Heavy Gauge Carbon Steel Wok in Black

Our exclusive carbon-steel wok is perfect for stir-frying meats and veggies, deep-frying tempura, steaming with bamboo inserts and more. Traditional

Sur La Table Carbon Steel Wok

Stir-fry, deep-fry, steam, and braise in this versatile, fast heating cookware.This fast-heating, 12-inch Chinese Wok is ideal for everything from beef and broccoli to deep-fried chicken cutlets. Featuring thin, high curved sides and a thick, flat bottom, it’s the ideal cookware for high-heat cooking. The tempered glass lid lets you monitor your food as it cooks while the stay-cool, walnut handles are designed for maximum maneuverability.

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Steel wok

ONLY AT SLT Ideal for stir-fries, noodles, healthy poached meals and more, this do-it-all wok features Scanpan’s incredible nonstick surface for effortless tossing and sautéing. Unlike standard nonstick, Scanpan’s Stratanium coating is great at creating crisp crusts and browning, is dishwasher safe for easy cleaning and can even be used with metal tools.

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Celebrated by chefs everywhere, carbon steel provides exceptional browning and searing, weighs a fraction of cast iron, is more heat responsive than

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