Superior Series 6 1/2 Cleaver (SD-65) – MAC Knife

Product Description

This 6½" cleaver looks like a santoku but has a 3.0mm thick blade for chopping through hard foods like chicken and fish bones.  The slightly more rounded edge comes from the Japanese-style cleaver called a Deba which typically has a thick blade that is single-bevel.  This version has a double-bevel edge as a Western mo

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