Benriner Super Standard Japanese Madoline Slicer - Product Review

Product Description

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Benriner Super Slicer, with 4 Japanese Stainless Steel Blades, Beige : Home & Kitchen

Benriner Super Standard Japanese Madoline Slicer - Product Review

Benriner Japanese Mandolin All-Purpose Vegetable Slicer (Classic Series)

The Benriner Super Mandoline has the same convenience as the standard Benriner Mandoline but it is bigger and able to handle more varieties of

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Super Benriner Mandoline

The Benriner is the highest quality, sharpest mandoline-style slicer you can buy, a standard in professional kitchens. Made in Yamaguchi prefecture of Japan, the stainless steel blades are compressed and then heat treated, and the sharpening finish is done by hand. This explains the quality of the Benriner blades, which are comparable to knives. This sturdy tool comes with four interchangeable blades that let you slice, shred, julienne, or thread-cut any vegetable.

Benriner Japanese Mandoline Slicer Classic

When consistent cuts are needed quickly for even cooking or food presentation a mandolin is key. The Benriner K8382 Super Benriner Japanese Mandoline easily hand slices various thickness of fruits and vegetables. The Super Benriner has a 3-3/4 inch wide surface space to rapidly slice or julienne wider items like cabbage. What makes the Super Benriner mandoline a chefs favorite is the back finger screw which is easily tightened to lock in the blade depth.

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