Stuck Bundt King Arthur Baking

Product Description

A warm buttery perfume fills your kitchen. Through the oven window lies a perfect golden crust. Your Bundt is done. The dreaded fear of not successfully turning it out of the pan has been subdued thanks to our post: How to prevent your Bundt from sticking. But lo and behold, you try to remove the pan — and it won’t budge. Ladies and gentlemen, we have a stuck Bundt.

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