Stone Loaf Pan

Product Description

Bakers and breadmakers love how yeast breads, pound cakes, banana breads, and quickbreads turn out beautifully golden brown and evenly cooked, every

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Made from strong carbon steel and equipped with a high-quality non-stick coating, this large loaf pan is the perfect tool for baking a delicious crusty loaf of bread, a perfectly golden pound cake or even a homemade meatloaf. The carbon steel provides an even heating to make sure you get a perfectly-browned bake while the non-stick coating makes both the food release and the clean-up a breeze! CONSTRUCTION: Non-stick Carbon Steel Loaf Pan 11.25 x 7 x 3, Rectangular, Balance.

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Pampered Chef Bread Loaf Pan Stoneware # 1417 Family Heritage for sale online

Bakers and breadmakers love how yeast breads, pound cakes, banana breads, and quickbreads turn out beautifully golden brown and evenly cooked, every

Stone Loaf Pan

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Pioneering Granite Stone bakeware features a mineral infused granite coating that is the perfect blend of nonstick, durability & ease of use. The Granite Stone bakeware is pressed from a single sheet of aluminum and layered 3 times with our proprietary coating for the ultimate nonstick experience which requires no oil, making healthy baking easy. The extra thick coating is super durable and is scratch resistant and metal utensil safe.

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Some marks as seen in the photos. Proceeds donated.

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Kathryn Ritchie -Consultant for The Pampered Chef - I am super excited to announce that the 👏Small Stone Bar Pan (#100256), 👏Stone Loaf Pan (#100221), 👏 Stone Bar Pan (#100384), and 👏Pizza

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ALWAYS THE BEST: Stone & Clay Loaf Pans use food-grade non-stick carbon steel to create a high heat pan that can stand up to daily use while offering

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The Heritage Loaf Pan is a kitchen essential that beautifully transitions from oven to table. Ideal for everything from breads to meatloaf, pound cake and more, the deep capacity is also perfectly sized for layered bubbling casseroles for two.

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