Cooking with Stainless Steel – Tramontina USA
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By A Mystery Man Writer
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4.7(272)
Product Description
Why does food stick in my stainless steel pot?
Ideal for heating, braising, poaching, shallow-frying, searing, and pan-frying single portions, - Tri-Ply Base construction distributes heat quickly
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18/10 Stainless steel mirror-polished exterior, - Tri-ply base construction for even heating, - 18/10 Stainless steel lid, - Riveted, cast stainless
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Consider this one an investment. Tramontina's 12 in Tri-Ply Clad Stainless Steel Fry Pan with Helper Handle will be your kitchen's workhorse. Reach for it for anything from sauteing and braising to pan-roasting, and old-fashioned frying. Part of Tramontina's Gourmet collection, the tri-ply clad skillet is made of premium 18/10 stainless steel, an aluminum core layer, and a layer of magnetic stainless steel. The construction means the fry pan heats from all sides-not just the bottom.
Tramontina Gourmet Stainless Steel Tri-Ply Clad 12 Fry Pan with Helper Handle
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18/10 Stainless steel mirror-polished exterior, - Tri-ply base construction for even heating, - 18/10 Stainless steel lid, - Riveted, cast stainless