Viking 8-Piece Steakhouse Steak Knife Set with Storage Box, Black

Product Description

Crafted from high-carbon German stainless steel for superior performance Each knife features a 5-inch durable and corrosion resistant blade Includes a sturdy Rubberwood Storage box with a stainless steel latch to safely store the knives between uses Partially serrated blades slice easily through thick or thin cuts of meat Dishwasher Safe for easy cleanup Slicing through thick and thin meats with ease, this 8-piece set of Steak Knives from Viking features stain-resistant ABS handles for beauty and durability. Each restaurant-grade 5” blade is expertly honed from high-carbon German stainless steel, the standard for quality cutlery. Double-riveted handles with full-tang construction offer a bolster and weighted pommel for exceptional balance, control and comfort. The serrated portion of the blade is idea for starting the cut into more hearty steaks while the straight edge of the blade finishes the cut with a

Stainless Steel Steak Knives - Bed Bath & Beyond

Viking 45311170BPAK Professional Black Pakkawood Steakhouse Style 6 Piece Steak Knife Set The partially serrated blades of each Viking Professional steak knife easily slice through thick or thin cuts of meat, just as expected from a traditional steakhouse style knife. Each restaurant grade knife is expertly honed from durable German stainless steel - the standard for quality blade material.

Viking 6-Piece Steak Knife Set with Box | Black

Slicing through thick and thin meats with ease, this 8-piece set of Steak Knives from Viking features stain-resistant ABS handles for beauty and

Viking 8-Piece Steakhouse Steak Knife Set with Storage Box, Black

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Since 1731, cutlery by Zwilling J.A. Henckels cutlery has been recognized worldwide as a symbol of quality, innovation, and design. crafted with over 280 years of knife-making expertise, Zwilling Porterhouse is the benchmark for steak knives. Precision-forged from a single piece of special formula stainless steel, the strong, ice-hardened blades boast long-lasting sharpness. From porterhouse to tri-tip, these durable knives effortlessly slice through even the thickest cuts of meat.

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