Cast Iron Skillet Care in 3 Easy Steps – Fourneau
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By A Mystery Man Writer
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5(417)
Product Description
Cleaning and maintaining your cast iron and carbon steel cookware is easy to do. The trade off for your efforts is nearly non-stick performance with naturally coated cookware. Step 1 – Clean & Dry Rinse under hot running water using a soft brush or sponge and a drop of soap. Use a stiff brush or bamboo wok scrubber
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Cast Iron Skillet Care in 3 Easy Steps – Fourneau
How to Care for Cast Iron (step-by-step instructions)
Heavy cast-iron fry pan is pre-seasoned with vegetable oil Stovetop and oven-to-table safe Helper handle and pour spouts for safety and convenience