Shun Herb Shears

Product Description

The extra-fine 16 cutting edge cuts of our elegant Shun Herb Shears cuts cleanly and won't bruise delicate herbs. A built-in blade notch makes it easy to strip herbs or cut through their stems. The high-carbon, molybdenum-vanadium, stainless-steel blades offer extra-long life. The ergonomically designed grip is padded with elastomer plastic for maximum comfort and the shears are suitable for both left- and right-handed use. For easy cleaning, the blades separate.

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These Japanese-made shears are among the most useful tools for the kitchen. Offering one serrated and one straight blade they're ideal for a multitude of tasks - from trimming meats and slicing dried fruit to shaping parchment for baking pans. Stainless-steel blades: one straight and one serrated. Design features a built-in jar opener nutcracker and bottle opener. Composite handles are ridged for a secure grip. Halves separate for easy cleaning.

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These shears are designed for handling delicate herbs. The blades are sharpened to a 16-degree angle for a fine cutting edge that won't bruise herbs.

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