Wusthof Knife Sharpeners – Tagged ItemType_Whetstones – Chef's Arsenal

Product Description

To ensure that your knives stay beautifully sharp, use your honing steel regularly. If your knives get blunt, they can be sharpened again using a diamond or ceramic sharpening steel. If you would rather not use a steel, you can use a WÜSTHOF knife sharpener instead. A particularly gentle and effective way of sharpening

WÜSTHOF Gourmet Tri-Stone Sharpener : Everything Else

WÜSTHOF Gourmet Tri-Stone Sharpener : Everything Else

WÜSTHOF Gourmet Tri-Stone Sharpener : Everything Else

This manual knife sharpener works in two stages. The first stage carbide (coarse) sharpens dull edges. The second stage ceramic (fine) provides a polished, razor-sharp edge. A reasonably sharp knife may only require this light honing. Use the sharpener to resharpen blunt knives or maintain sharp knives; it can be used for serrated and scalloped edges (ceramic fine stage only).

WÜSTHOF Knife Sharpener - 2-Stage

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Wusthof Knife Sharpeners – Chef's Arsenal

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WÜSTHOF Gourmet Tri-Stone Sharpener : Everything Else

Description Wusthof Two-Stage Hand Held Knife Sharpener - 3059730101 - 33 - B273

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