Sardel Carbon Steel 10 Skillet

Product Description

Seamlessly blending the best features of cast iron and stainless steel, this skillet is a stovetop must-have. Lightweight and highly durable, the skillets develop a slick non-stick coating as you cook with them and easily allow you to retain heat and achieve a perfect sear.

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Dish up your favorite foods with this frying pan that combines the performance of cast-iron cooking with the lightweight versatility of stainless steel. From Viking Culinary.

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This versatile pan will be your favorite for stir-frying sauteing and searing. Our stainless steel construction allows the pan to get piping hot while the handles stay cool so you can get that expertly seared steak or crispy-skinned salmon. The shallow slanted sides make it easy to stir toss and flip ingredients so that your meals are always cooked quickly and evenly. This does-it-all pan is sure to simplify your everyday cooking routine.

Sardel 10 Skillet

This versatile pan will be your favorite for stir-frying sauteing and searing. Our stainless steel construction allows the pan to get piping hot while the handles stay cool so you can get that expertly seared steak or crispy-skinned salmon. The shallow slanted sides make it easy to stir toss and flip ingredients so that your meals are always cooked quickly and evenly. This does-it-all pan is sure to simplify your everyday cooking routine.

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This versatile pan will be your favorite for stir-frying sauteing and searing. Our stainless steel construction allows the pan to get piping hot while the handles stay cool so you can get that expertly seared steak or crispy-skinned salmon. The shallow slanted sides make it easy to stir toss and flip ingredients so that your meals are always cooked quickly and evenly. This does-it-all pan is sure to simplify your everyday cooking routine.

Sardel 10 Skillet

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