Salt Block for Cooking
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By A Mystery Man Writer
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5(594)
Product Description
Steven Raichlen shows you how you can use a salt block for cooking food on the grill. Grill seasoned, whole fish or use it as a salty grill press on meat.
Salt Block Cooking by Mark Bitterman. This is THE orginal, best selling Salt Block cookbook featuring recipes for grilling, chilling, searing and
Salt Block Cooking, a Cookbook by Mark Bitterman
This all-natural, FDA-approved slab of Himalayan salt from Camerons Products is the perfect way to season your food while you cook. Preheat on the grill and cook food right on top for moist, flavorful results. You can also chill the block to use as a serving dish for cold appetizers. When you are done, simply allow the block to cool, wipe with a moist cloth, scrape any areas with food clean, dry, and store in a cool, dry place.
Himalayan Salt Block for Grilling (Large 8 x 8) - FDA Approved All Natural Cooking Slab
• 12 X 8 X 1.5 inch for commercial and medium size household use • Grilling, chilling, searing, and serving on Himalayan Salt blocks • Cook on the
IndusClassic® RSP-07 Himalayan Salt Block, Plate, Slab for Cooking, Grilling, Seasoning, And Serving (12 X 8 X 1.5)
Himalayan Rock Salt Block Cooking Plate/slab Set for Cooking
Complete Package Includes: 100% Natural Himalayan Salt Cooking Block & Stainless Steel Tray Holder to Avoid Rust. With Recipe Pamphlet, Size, 12 X 8 X
UMAID Himalayan Salt Block For Grilling, Cooking, Cutting and Serving,12X8X1.5 Food Grade Himalayan Pink Salt Stone on Stainless Steel Plate & Recipe
BBQ PRO - HIMALAYAN SALT BLOCK
This is the original, bestselling book that focuses on salt block cooking, with 70 recipes designed for using this unique cooking tool. Mark Bitterman is the foremost salt expert and one of the largest importers and retail distributors of Himalayan salt blocks. The precious pink mineral mined from ancient hills in Pakistan’s Punjab province has arrived on the American cooking scene as an exciting and enticing new form of cooking.