Roscato Rosso Dolce

Product Description

Roscato Rosso Dolce is made from three native grape varieties grown in this beautiful region for centuries – Croatina, Teroldego and Lagrein – it makes a wonderful aperitif and is also incredibly food-friendly. Italy b R oscato R osso D olce : Each of

Northern Italy provides a spectacular backdrop for Roscato, a violet-hued red with aromatic notes of cherry, blackberry and red raspberry. A touch of sweetness and bright acidity underlies the appeal of this charming wine. The traditional winemaking style for this fruit-forward red compliments regional heart and soul cuisine such as bruschetta, calamari, pasta in red and cream sauces, breaded cutlets and spicier fare.

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Northern Italy provides a spectacular backdrop for Roscato, a violet-hued red with aromatic notes of cherry, blackberry and red raspberry. A touch of sweetness and bright acidity underlies the appeal of this charming wine. The traditional winemaking style for this fruit-forward red compliments regional heart and soul cuisine such as bruschetta, calamari, pasta in red and cream sauces, breaded cutlets and spicier fare.

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Northern Italy provides a spectacular backdrop for Roscato, a violet-hued red with aromatic notes of cherry, blackberry and red raspberry. A touch of sweetness and bright acidity underlies the appeal of this charming wine. The traditional winemaking style for this fruit-forward red compliments regional heart and soul cuisine such as bruschetta, calamari, pasta in red and cream sauces, breaded cutlets and spicier fare.

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