All-Edge Brownie Pan Review: We Tried the Nonstick Pan at Home

Product Description

The all-edge brownie pan makes every brownie bite an edge piece with perfectly crispy corners and chewy insides.

Love brownies? So do we. (Who doesn’t, right?) We think the best ones have moist centers, a paper-thin crackly crust, and lots of caramelized edges.

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No more fights over corners! Every piece is the best piece (both moist and crusty) thanks to this baking pan’s design. Give every brownie in the batch that irresistible corner crunch with this ingenious baking pan. That zigzag design ensures that every square is both moist in the middle and crusty on two sides. Its heavy-gauge cast aluminum can withstand temperatures up to 500 degrees and is boiler-safe too.

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