Pastaline Sfogliafacile Mini Manual Dough Sheeter
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By A Mystery Man Writer
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4.7(668)
Product Description
The Maxi (XL) Sfogliafacile manual dough roller is ideal for processing sweet icings, modelling chocolate and marzipan but also puff pastry and short crust pastry. This machine allows you to process any type of dough or mixture with ease and to draw dough or mixture into thin and even sheets for business and home use.
Living Italian Style since 1997 - Sfogliafacile Dough Sheeter Machine Pastaline
The Giotto Mini Dough Sheeter with one pair of rollers for small-scale production applications enables the user to roll out either round or rectangular pizza bases up to 30cm in diameter or in width.
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Living Italian Style since 1997 - Sfogliafacile Dough Sheeter Machine Pastaline
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The Maxi (XL) Sfogliafacile manual dough roller is ideal for processing sweet icings, modelling chocolate and marzipan but also puff pastry and short crust pastry. This machine allows you to process any type of dough or mixture with ease and to draw dough or mixture into thin and even sheets for business and home use.
Pastaline Sfogliafacile Mini Manual Dough Sheeter
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The Pastafresca is used to easily roll out egg-based pasta and cake dough very thinly To produce lasagna, tagliatelle and pasta sheets for tortellini and ravioli. It is also used to quickly amalgamate colored ingredients into the dough (tomato, turnip, spinach, squid ink, chocolate, etc.).
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The Pastafresca is used to easily roll out egg-based pasta and cake dough very thinly To produce lasagna, tagliatelle and pasta sheets for tortellini and ravioli. It is also used to quickly amalgamate colored ingredients into the dough (tomato, turnip, spinach, squid ink, chocolate, etc.).