V2 Series 3.5-Inch Paring Knife, Forged German Steel, 1020427
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By A Mystery Man Writer
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4.5(594)
Product Description
Cangshan knives are forged from Japanese, German, Swedish Sandvik, and Swedish Damasteel Powdered Steel. Our dedicated knife manufacturing factory is located in the renowned knife district in Yangjuiang, China. Every Cangshan Cutlery knife is handcrafted and hand sharpened and is made by real, passionate artisans creating beautiful, functional tools..
The V2 Series is purposefully designed to showcase the simple beauty of classic kitchen knives while focusing on elevating their practical functionality. A beautifully balanced, solidly durable, and exquisitely sharp knife.
- Full bolster helps balance the blade and protect the hand while cutting and sharpening the knife. USPTO Patented Design.
- Hand-crafted full tang knives forged from tight-grained, X50CrMoV15 German Steel for incredible durability, stain resistance, and exceptional edge retention. Each blade goes through an (ultra6) stage heat treatment ensuring every blade maintains its strength and function. Hand sharpened to a 16-degree angle per side.
- Well, balanced 5 handle and 3.5 blade with HRC 58 +/- 2 on the Rockwell Hardness Scale.
- This paring knife is small, and ideal for peeling and other small or intricate work, like de-veining shrimp, removing the seeds from peppers, and cutting small garnishes. Designed to be an all-purpose knife.
- NSF International Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully, and dry with a towel.
The 3.5-inch Paring Knife shape is similar to that of the much larger chef’s knife, but the smaller size will be more comfortable for precise prep-work that requires increased control. The paring knife is a kitchen essential for tasks such as slicing small fruits, trimming mushrooms, chopping herbs, creating a garnish, or peeling and mincing garlic. Patented design knives focus on an ergonomic handle that provides an easy and comfortable grip.
Cangshan L Series 1027396 German Steel Forged 3.5-inch Paring Knife
The refined Thomas Keller Signature Collection by Cangshan is a model of precision and craftsmanship. Slim, sleek, and exceptionally well-balanced, each knife is meticulously designed to elevate and augment the skills of the user. Chef Keller was instrumental in the design of this Paring Knife, rigorously focusing on every detail to ensure it performs flawlessly. Designed by Michelin-starred chef Thomas Keller. A single large rivet features Thomas Keller's initials.
Cangshan Thomas Keller Signature Collection Swedish Powder Steel Forged, 3.5 Paring Knife, White
Hand crafted full tang knives forged from fine grained, German X50CrMoV15 Steel for incredible durability, stain resistance and exceptional edge
Cangshan V2 Series 1020427 German Steel Forged Paring Knife, 3.5-Inch Blade
Forged Knives, Paring Knife, 3.5 Inch Paring Knife
The Genesis M20003 Paring Knife features a 3-1/2 inch forged high carbon German steel blade with a black non-slip Santoprene handle. NSF.
Mercer Culinary M20003 Genesis 3.5 Paring Knife
The V2 Series is standard made beautiful. Purposefully designed to showcase the simple beauty of classic kitchen knives while focusing on elevating their practical functionality. A beautifully balanced, solidly durable and exquisitely sharp knife. Size: 8.07 x 0.91 x 0.57.
Cangshan V2 Series 1020427 German Steel Forged Paring Knife, 3.5-inch
Top Cut by Cangshan
The V2 Series is standard made beautiful. Purposefully designed to showcase the simple beauty of classic kitchen knives while focusing on elevating their practical functionality. A beautifully balanced, solidly durable and exquisitely sharp knife. Size: 8.07 x 0.91 x 0.57.
Cangshan V2 Series 1020427 German Steel Forged Paring Knife, 3.5-inch
The 3.5-inch Paring Knife shape is similar to that of the much larger chef’s knife, but the smaller size will be more comfortable for precise prep-work that requires increased control. The paring knife is a kitchen essential for tasks such as slicing small fruits, trimming mushrooms, chopping herbs, creating a garnish, or peeling and mincing garlic. Patented design knives focus on an ergonomic handle that provides an easy and comfortable grip.
Cangshan L Series 1027396 German Steel Forged 3.5-inch Paring Knife
The 3.5-inch paring knife is a kitchen essential for tasks requiring increased control, such as slicing small fruits, trimming mushrooms, chopping
Cangshan HELENA Series German Steel Forged 3.5 Paring Knife with Sheath (Red)
The S Series is sleek and slim, perfectly contrasting boldly angled lines and smooth curves, a story of dynamic balance and sharp focus. This is a fresh update to standard, simple done exceptionally well, a tool a chef can trust.