On the Pros and Cons of Grill Pans

Product Description

We credit Rachael Ray and other TV cooking hosts for the popularity of the stovetop grill pan. They can “grill” food on camera without having to move the entire production crew outside. Brilliant. But we’re apartment dwellers with no outdoor space, as we know many of you are, and let’s be honest. A pan with raised ridges does not a grill make.

Rethink everything you think you know about nonstick cookware with the Zyliss Ultimate Pro 10 Grill Pan! This powerhouse of a pan is made of hard-anodized aluminum for excellent heat conductivity and long-lasting durability. Unlike other nonstick pans, Zyliss Ultimate Pro cookware features a nonstick coating developed using natural Alpine Crystal technology, resulting in a uniquely textured surface that keeps your food from sticking even without butter or oil.

Zyliss Ultimate Pro Grill Pan | 10

Cristel Castel'Pro Ultralu 11 in. Anodized Aluminum Non-Stick

Classic form is combined with the latest innovations in this Pro-style grill pan from Sedona. Ideal for grilling paninis, steaks, burgers and chicken as well as seafood and veggies, the pan provides superior heat distribution with ridges for attractive grill marks.

Sedona Pro 10 Cast Iron Grill Pan

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Scanpan PRO IQ Stratanium Grill Pan, 10.5 x 10.5-in

GraniteStone Cast Iron Collection is crafted according to the traditional design with a modern indestructible upgrade to last a long time. This remarkable user-friendly skillet comes pre-seasoned with sunflower oil.

Granitestone 10.25 in. Pre-Seasoned Cast Iron Square Grill Pan, Black

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