Nordic Ware Pound Cake Pan

Product Description

In the South, pound cakes are traditionally baked in straight-sided tube pans. This large-capacity Nordic Ware pan is perfect for turning out

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The swirling design of the Heritage Bundt® pan yields a unique cake that adds sculptural elegance to any occasion. The swirl design looks lovely with

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For perfectly baked cakes every time! Simply insert the thermometer into the center of the cake for 5 seconds. The cake is perfectly baked when the thermometer tip turns red. Comes with a protective silicone tip cover for storage.

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Create impressive cakes with the greatest of ease in this fancy Bundt pan. Use for a variety of cakes, breads, entrees, salads, and frozen desserts. The design of this Bundt pan yields a unique cake that adds elegance to any occasion. Because of the detailed design, baked cakes only require a dusting of icing sugar for decoration. This cast aluminum bakeware delivers superior baking performance.

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