Taylor Leave-in Meat Analog Dial Kitchen Thermometer

Product Description

A kitchen staple for food temperature monitoring, produced to withstand hours of constant use! The Leave-in Meat Thermometer has a 2 dial with USDA

This precision thermometer has a temperature range from 120 to 200 degrees Fahrenheit, making it ideal for any type of protein An oversized dial

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With a 4 1/2 stem length, this thermometer easily pierces meats and can be left within meat as it cooks in the oven. This allows you to quickly and

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