Baker's Mark 2 lb. Glazed Aluminized Steel Pullman Bread Loaf Pan - 16 x 4 x 4

Product Description

This pullman pan is ideal for making loaves of bread with a fine compact crumb. This type of bread is generally used for sandwiches as it tends to

Focus Foodservice 16 by 4-Inch Single Pullman 2-Pound

This 16 x 4 x 4 Pullman pan is ideal for making loaves of bread with a fine, compact crumb. This type of bread is generally used for sandwiches as

Baker's Mark 2 lb. Glazed Aluminized Steel Pullman Bread Loaf Pan with Sliding Cover - 16 x 4 x 4

TA BEST Aluminized Steel Pullman Loaf Pan with Lid

Bake your signature dinner loaves or seasonal breads in this Chicago Metallic 44615 single aluminized steel Pullman pan. Crafted from 26 gauge

Chicago Metallic 44615 1 1/2 lb. Glazed Aluminized Steel Pullman Bread Loaf Pan - 13 9/16 x 4 9/16 x 4

Pullman pans are also great for baking pain de mie, a soft white or brown bread intended for slicing, which is similar to regular sandwich bread. This

Baker's Mark Glazed Aluminized Steel Sliding Cover for Pullman Bread Pan - 13 x 4

The 8 Best Loaf Pans of 2024, Tested & Reviewed

Pullman loaf pan with lid This pullman loaf pan allows you to make different shapes of bread or toast. Bake with a lid and you'll get a well-shaped toast, bake without a lid for domed bread Strong and durable Aluminized steel is a light metal material with excellent thermal conductivity and uniform baking, which can provide better baking performance, adopts thickened 1mm carbon steel to accelerate even heat.

Ta Best Aluminized Steel Pullman Loaf Pan with Lid, 10x3.93x4.4in, Non-Stick Inside and Out, Commercial Grade, Perfect for Bread Lovers

Focus Foodservice 16 by 4-Inch Single Pullman 2-Pound

Baker's Mark Glazed Aluminized Steel Sliding Cover for Pullman

Focus Foodservice 16 by 4-Inch Single Pullman 2-Pound