7 Kitchen Knives Made in USA - Miss American Made

Product Description

Looking for the sharpest kitchen knives made in USA? Our blog post highlights the highest quality blades, perfect for any chef.

The Nakiri is an awesome Japanese-style general-purpose kitchen knife similar to a Santoku knife. The blade of the Nakiri is heavier and thicker than the Santoku, resulting in a standard chopping motion versus a rocking motion. It performs extremely well at slicing, dicing, and mincing. Additionally, the blade tip is not sharp, making it safer to use than many other kitchen knife styles.

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