Lodge Porcelain Enamel, on Cast Iron, 6 Quart
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Product Description
Lodge Cast Iron Lodge Enamel 6-qt. Dutch Oven - Blue
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Someone's in the kitchen with quality cookware! This Dutch oven's ultra-tough cast iron construction allows for superior heat distribution/retention and long-lasting performance. The high durability is matched by versatility. This pot is oven safe up to 480 degrees Fahrenheit for slow cooking and roasting, and great for casseroles, soups, sauces, stews, & more! All of these delicious dishes are complemented by a stainless steel knob, lid bumps to lock in moisture, and large loop side handles.
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Ideal for baking casseroles, browning meat or slow-cooking stews, The Cellar Enameled Cast Iron 8-Qt. Round Dutch Oven moves easily from oven to table while providing lasting beauty with your choice of colored exteriors. Heavy enamel-on-cast iron construction distributes heat slowly and evenly while locking in moisture.