Lodge Cast Iron the south in my mouth
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By A Mystery Man Writer
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4.9(366)
Product Description
There is no single cooking vessel in the Southern United States more revered than the cast iron skillet. And the only people who make them - at least the only ones who count - is Lodge. The pan above is my Lodge cast iron skillet. I have had it since 1993, which is young for…
Lodge DVDNIX2 Cast Iron Cooking DVD With Johnny Nix for sale online
The Lodge Cast Iron 13.25-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a chicken saute vegetables or bake an apple crisp in this generous 13.25-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire a stovetop or an oven and can slow-cook foods without scorching.
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Let's mmmm, y'all!
The perfect size for any side dish, this Lodge 36 Ounce Serving Dish keeps food hot from oven to table.