Large Chef's Knife

Product Description

This very large kitchen knife makes quick work of chopping a wide array of meat and large produce. The thickness of the blade results in a heavier

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Handmade in the Goyon-Chazeau workshop in Thiers, France, this superior quality, full-tang kitchen knife is made from one of the best cutlery steels available: Sandvik 14C28N steel, enriched with carbon. The ebony and sapwood handle is smooth and comfortable in the hand, as any frequently reached-for tool should be.

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