Korean Stone Pot with Rim, Dolsot 돌솥 — K Restaurant Supply
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By A Mystery Man Writer
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4.7(778)
Product Description
Make your favorite Korean soup or stew recipe with these stone pots. As seen in many Korean restaurants, these pots are used to make "nurungji" (crispy rice). Cook directly on fire to have your rice hot and sizzling. As you season and cook with these pots, the color will darken like the ones you see in restaurants. -Us
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Affordable Cook & Serve Korean stone bowl with easy care. Inner diameter is 5 3/4. Height is 3 3/8. It holds 5 cups (1200 ml). Premium stoneware (ceramics) made from fine clay, glaze-fired twice with a natural glaze. Can be used for cooking directly on stovetops, in ovens and microwaves. Dishwasher safe. Perfect for creating sizzling bibimbaps and serving stews, sauces, soups, rice or any dish hot and delicious. The Premium Stone Bowls are stoneware made from clay.
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Premium stoneware (ceramics) made from high quality fine clay, glaze-fired twice with a natural glaze. Simple yet elegant design makes your food stand out and look beautiful. Very giftable packaging. MADE IN KOREA. Lead (Pb) free, cadmium (Cd) free, arsenic (As) free. Use directly on gas or electric stovetops, in ovens, broilers and microwaves. Dishwasher safe. Hand washing preferable for long-lasting appearance. 1 bowl, 1 black plastic trivet/coaster included. Plastic trivet is heat resistant.
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Premium stoneware (ceramics) made from high quality fine clay, glaze-fired twice with a natural glaze. Simple yet elegant design makes your food stand
