Jelly Roll Pans - CooksInfo
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Product Description
Jelly roll pans are about the size of a large rimmed baking tray, except the edges are higher. They are used to make a big, shallow sponge cake that is then rolled up to make a jelly roll (aka Swiss roll.)
Calphalon Classic Bakeware Special Value 12-by-17-Inch
Baking Trays - CooksInfo
Professional pastry chefs and bakeries bake on aluminum sheets for perfect results. You can too! With our commercial quality Naturals® Bakeware
Naturals® Jelly Roll Pan
What Is a Jelly Roll Pan?
Differences Between Jelly Roll Pans, Cookie Sheets And Baking
Baking Trays - CooksInfo
What Is a Jelly Roll Pan?
CUISINART CHEF'S CLASSIC NON-STICK BAKEWARE - Heavy gauge aluminized steel for even heating. Non-stick interiors and exteriors for easy food release