Japanese Chef Knife

Product Description

This iMarku 8 knife is very attractive with the hammered blade appearance and the grayish pakkawood handle, also the little decorative inlay in the handle. It is a pretty decent knife, slices easily, can cut meat or fish with little trouble.

Best Japanese Chef Knife Set VG10 Damascus Steel Crafted from a VG10 core encased in 72 layers of Japanese Damascus stainless steel for a striking and unique blade with unrivalled sharpness Official Rockwell hardness rating (HRC) of 60 - the optimal hardness for VG10 steel Traditional Japanese design featuring stunning - sleek blades and durable ebony wood handles.

Best Japanese Chef Knife Set VG10 Damascus Steel

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MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Kitchen Chef Knife, 3 Layers 9CR18MOV High Carbon Meat Sushi Knife

Japanese chef knife, Experience the precision and craftsmanship of the TUOHE High-Quality Japanese Chef Knife. This 8 inch kitchen knife is a

High-quality kitchen knife

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Japanese Kitchen Knife 8 , Type: Knives, Certification: CE / EU, FDA, EEC, LFGB, SGS, CIQ, Feature: Stocked,Eco-Friendly, Material: Stainless Steel,

Damascus 8 Chef Knife Japanese Kitchen

Yoshihiro Ice Hardened Stainless Steel Wa Gyuto Japanese Chef Knife (8.25'' (210mm)): Chefs Knives: Home & Kitchen

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