JAPANESE SLICER - COOKING EQUIPMENT

Product Description

Japanese slicer, on sale on the E.DEHILLERIN website, specialist in cooking equipment since 1820. Secure payment and quick delivery.

Professional Grade Blade : Same Material as Japanese Kitchen Knives. Side horizontal movement adjuster provides stability: Designed to solve the

SOONEAR Mandoline Slicer for Vegetable, Fruit [Made in Japan] Kitchen Peelers Japanese Stainless Steel Blade

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Specifications:, Blade Material: 67 Layers Damascus Steel, Handle Material: Resin+Solidified Wood ​, Hardness: 60 HRC, Angle of the Edge: 12 Degree

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The Benriner is the highest quality, sharpest mandoline-style slicer you can buy, a standard in professional kitchens. Made in Yamaguchi prefecture of Japan, the stainless steel blades are compressed and then heat treated, and the sharpening finish is done by hand. This explains the quality of the Benriner blades, which are comparable to knives. This sturdy tool comes with four interchangeable blades that let you slice, shred, julienne, or thread-cut any vegetable.

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