Iwachu Iron Teapot Tetsubin Green Pine Needle

Product Description

Cast iron construction keeps tea warm for a long time Coated interior to prevent rust Removable stainless-steel mesh strainer Not recommended for stovetop use Japanese tetsubin (iron teapots) evolved from larger vessels used centuries ago to heat water for tea and provide warmth and humidity in the home during the winter. Without many specialized machines, artisans centuries ago had to do nearly everything, from preparing the molten iron to perfecting the last design detail, by hand.

Tetsubin, Japanese cast iron tea kettle (Nambu Tekki) - Masterpieces of Japanese Culture

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Tetsubin

The Iwachu Baum Iron Kettle is a simple and modern-designed Japanese kettle. It inherits traditions of Japanese ironware called Nambu Tekki. This type of kettle is commonly used for boiling and serving hot water for drinking. The taste of hot water will be gentle and very mellow. If you take it into your daily life, you can also replenish a shortage of iron. A tetsubin (Japanese term meaning iron kettle), is a masterpiece that fits in any house and if used correctly it is for life.

Iwachu Tetsubin Kettle Baum Japanese Cast Iron Teapot 1.1L by Japanese Taste

Made in Japan 22 ounce capacity Removable stainless steel mesh infuser Coated interior to prevent rust Not recommended for stovetop use

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