How to Prevent Sous Vide Bag Floating – Anova Culinary
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By A Mystery Man Writer
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Product Description
When it comes to sous vide cooking, one of the most common challenges is how to keep sealed food from floating in the water bath. Not only does a floating bag affect evenness during the cooking process, but it also increases the risk of bacteria growth if the bag isn't fully submerged..
When it comes to sous vide cooking, one of the most common challenges is how to keep sealed food from floating in the water bath. Not only does a floating bag affect evenness during the cooking process, but it also increases the risk of bacteria growth if the bag isn't fully submerged. Fortunately, there are several ways to prevent this from happening — let’s talk about them.
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