How To Season Cast Iron
$ 24.99
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By A Mystery Man Writer
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4.9(172)
Product Description
If you look at the science behind the seasoning of cast iron, you'll find that using cold-pressed, unrefined, organic flaxseed oil, with its low smoke point, is the best for achieving a hard, slick, lasting finish on cast iron. So I followed this seasoning recommendation on my always-sticking cast iron pans, and I’m thrilled with the results! [by Jami]
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How to Season a Cast Iron Pan (It's Easier Than You Think!)
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