Yoshihiro Ice Hardened Stainless Steel Japanese Chef Knife 3PC Set

Product Description

Optional Size: Gyuto 8.25" (210mm) & Petty 6" (150mm) & Sujihiki 9.5" (240mm) Gyuto 9.5" (240mm) & Petty 6" (150mm) & Sujihiki 9.5" (240mm) Our Ice Hardened Molybdenum series are made by forging a single piece of high carbon Aus-8 stainless steel. Ice hardening is a process that helps draw out the hardn

Yoshihiro Cutlery Hammered Damascus Petty Chef Knife, 5-Inch

Yoshihiro Ice Hardened High Carbon Stainless Steel Wa Sujihiki (Slicer) Japanese Sushi Sashimi Chef Knife 9.5(240mm) : 居家與廚房

Knife Type – Yoshihiro Cutlery

Double Edged - Stainless/Semi-Stainless Steel – Yoshihiro Cutlery

Double Edged - Sujihiki (Slicer) – Yoshihiro Cutlery

Yoshihiro Kasumi 3pc Japanese Chef Knife Set: Yanagi , Deba , Usuba (R – Yoshihiro Cutlery

Yoshihiro Aoko Blue Steel Hongasumi Japanese chef Knife 3pc Set: Yanag – Yoshihiro Cutlery

Yoshihiro Aoko Blue Steel Hongasumi Japanese chef Knife 3pc Set: Yanag – Yoshihiro Cutlery

Yoshihiro Ice Hardened Stainless Steel Japanese Chef Knife 3PC Set: Gy – Yoshihiro Cutlery

Yoshihiro Ice Hardened Stainless Steel Japanese Chef Knife 3PC Set: Gy – Yoshihiro Cutlery

Yoshihiro Ice Hardened Stainless Steel Japanese Chef Knife 3PC Set: Gy – Yoshihiro Cutlery

Yoshihiro Super Blue Steel Stainless Clad Gyuto Chefs Knife Rosewood H – Yoshihiro Cutlery

What are the best knives you can buy for cooking-related tasks? What makes them great? - Quora

Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Chef Knife 6pc Set - MADE IN JAPAN: Gyutou Knives: Home & Kitchen