Hand Carved Mexican Molinillo. Wooden Whisk for Hot Chocolate
$ 13.00
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By A Mystery Man Writer
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5(229)
Product Description
Molinillo is a traditional turned wood whisk used in Latin America, where it is also called a batirol or batidor. Its use is principally for the preparation of hot beverages such as hot chocolate, atole, cacao, and champurrado. Making the most foam possible when whipping up a Mexican chocolate drink.
The molinillo is a Mexican wooden whisk thats used to mix up and add froth to a batch of Mexican hot chocolate. You simply roll the shaft between your palms to churn, mix, and foam the chocolate. The molinillo is also great for muddling fruits and herbs in homemade cocktails! Its a pleasure to use, or gift - and its a guaranteed attention-grabber.
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