Green Bay Bloody Mary Recipe

Product Description

When we opened Bar Sardine in the summer of 2014, we wanted an all-day Bloody Mary on the menu, and call me Dr. Seuss, but I couldn’t stop thinking about green green green Bloodys. Tomatillos can be a little fussy with size and consistency, and in the winter, they tend to grow sour after sitting for a day or two. But when they behave, wow. High-five somebody.

Veggie Bloody Marys [Vegan] - One Green Planet

Bourbon Bloody Mary - Daily Appetite

The Cure. A Bloody Mary to end all Bloody Marys — The GarBar

Spicy Bloody Mary • Kroll's Korner

Best Green Bloody Mary Recipe - How to Make Green Bloody Mary

Dill Bloody Marys Recipe: How to Make It

Traeger Bloody Mary Mix - Or Whatever You Do

True Wisconsin Bloody Mary Recipe

Lu's Bloody Mary Recipe - NYT Cooking

Low Carb Bloody Mary - Step Away From The Carbs