Good Cook Precision Meat Thermometer

Product Description

Real life, real cooking. Tested and certified by NSG International. The Public Health and Safety Company.120 - 200 degrees F; 49-93 degrees C

The very best leave-in smart meat thermometer — Sponsored

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Elevate your cooking with the Precision Quick-Read Thermometer. Check meats and entrées for the perfect doneness while cooking, or read the temperature of chilled desserts as they cool. The Quick-Read Thermometer’s probe provides an accurate reading within 3 seconds, whether hot or cool, and you can easily read in celsius or fahrenheit on the LCD display. When you are done, the thermometer is water resistant and easy to clean.

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Tested and certified by NSF international. The Public Health and Safety Company. 120-220 degrees F/49-93 degrees C temperature range. Dual needle

Good Cook Precision Thermometer, Meat