Global Forged Chef's Knife, 6.25-In.

Product Description

Drop-forged chef's knife is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work. The GF series, being more durable for heavy use, is favored by professional chefs.

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Drop-forged chef's knife is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work. The GF series, being more durable for heavy use, is favored by professional chefs.

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Steeped in tradition, the Forged 1890 7 Dimpled Santoku knife with will surely become your next favorite kitchen knife. Fully forged from X50CrMoV15 steel, the blade sharpens easily and the full-length dimples will help prevent ingredients from sticking to the blade while chopping in bulk. The full tang design provides exceptional balance in your hand, giving prolonged comfort and confidence to chefs of any skill level.

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Global knives are unique because of their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer.

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